It really feels like the grapefruits this year..

..contain about 4 liters of juice in EACH fruit. It’s astonishing how fucking delicious everything is this year. I have eaten NOTHING that wasn’t 100% amazing…something is almost…weird.

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1st day open.

I got a Serbian spicy pepper cheese dip 2 go. Sooooo good.

This weekend I will come for beer…no, beers.

This is my Dad’s VERY favorite place in Bulgaria!!!

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Air fryer chicken for breakfast.

T-Market sells never frozen chicken now, whole or in pieces….it really tastes like it comes from the village 4km away. It’s CRAZY fresh and plump and incredibly delicious…AND SOOOO CHEAP. I bought 1KG yesterday for 2 Euros. That’s cheaper than sand. Preparing it is NOTHING, a little marinating in pepper and salt and water and teaspoon of soya sauce overnight in the fridge. Next day into beloved (and sexy) air fryer for 25 minutes, shake it every 5 minutes (it’s on WiFi so you get a notification, obviously)….AND YOU HAVE THE BEST AND JUICIEST CHICKEN ON EARTH…..the 2 bucks makes 2 awesome meals.

The airfryer eagerly collects the amazing chicken fats which I used to cook the veggies in and as a mix for the young Bulgarian squished potatoes…jesus FUCK!!! This is ALL just so delicious.

Ohh yeah, wait, I even have some chicken bits for the rats….I mean cats.

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Lunch.

Did you know if you don’t eat, you will die.

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Lots of work this evening.

Adjust the clutch, wipe everything down, replace airtag battery, check oil (just did a change few months ago), check all the electrics and pump up the tires….they deflated to 16 over the winter…should be 40.

Stupid Chinese tires.

But what’s funny is that the bike started in 1.2 seconds, off the battery, no kick…it has been sitting for 3 months. Very cool.

The key is to let it run for about 5 minutes and let the computer adjust everything….then it’s smoooooth cruising.

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