OMG Polish Kabanosy on the plane!!!!!!

The main ingredient is “stabilizer”, something we could all use in our topsy turvy lives.

Everything is always so smooth when I go on these little trips. Airport bus is 2.5 minute walk from my gate, 4 Euros, comfy and clean and arrived in minutes, my super cute Ukrainian girl is taking care of my place and feeding the cats and it was actually super sunny this morning. I told the cats I’m only going for a few days and I obviously didn’t mention Larry. I don’t want them stressing.

Burgas airport is still under major renovations, they seem to be expanding everything every year or so, it’s actually a new airport built just a few years ago and now it’s easily 3x the size.

I understand it’s airport pricing but I still find it super unfair to be paying 8 euros for a can of Bulgarian beer that I can pick up for 50 cents at Billa down the street. McDonald’s fries cost more than a 40 kg bag of potatoes from T-Market.

My return flight is to Varna and I’ll have a full day there, if the weather is nice I’ll spend the night and do some shopping and visit Red Canapé for a steak and a whole bottle of Merlot…old school style.

It will be nice to have a small holiday after partying all weekend.

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I found the super fun almost Polish christmas filets.

They are super delicate and only need a sprinkle of white vinegar. Why do I find 95% of picked fish in Bulgaria just fucking weird…it’s either creamy, or sweet or super fishy or not fishy at all. Makes me super angry.

This stuff is really nice and only about 1.5 Euros….I will get more….I will try to make a fun sandwich from them with onion and hot peppers…fuck ya.

this stuff melts in your mouth…

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Almost bed time….

Just waiting for the rest of the batteries to charge.

I love watching them…

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All out today!! Sun is out….

Sun is out…lots of spring cleaning today. Holidays soon, I need some time off, I really deserve it!!

Just look at slice of white bread – it’s glorious.

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IT’S ABSOLUTELY…

….crazy just how much better Flora burgers are now than they were last summer. They are much bigger and super 100% beef and crazy tasty…and the bun..ohhh my…so fresh and the tomato was perfect and it was delivered to my gate in 7 minutes…WTF?!!!!!!!!!!!! Good job!

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Freezing today again.

When will this madness end. Even going to the hallway feels like falling into a Manitoba lake in January, naked, while eating vanilla ice cream. This needs to stop.

I did make a nice and hot bok-choy soup…..with sweet soy. Very nice.

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