One person’s review of the 2000 Dom Perignon.

Vintage 2000
Fresh, crystalline, and sharp, the first nose unveils an unusual dimension, an aquatic vegetal world with secret touches of white pepper and gardenia. The wine then reveals airy, gentle richness before exhaling peaty scents.
On the palate, the attack bursts forth, and matures into a sensual fullness that winds around itself, like a tendril of foliage. Notes of aniseed and dried ginger linger on the skin of fruit (pear and mango), more textured than ripe. The finish gradually unfurls and then settles, smooth, mellow, all-encompassing.
An indefinable je ne sais quoi, never upsetting the integrity of the wine, has worked its charm.
Richard Geoffroy, Dom Perignon Chef de Cave

This is the BIGGEST bunch of crock I have ever heard.

Here is the wiki page for more info.

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